Tortillas!
I found a recipe on Facebook a few weeks ago for homemade tortillas. I tried them last week and they were a success. In my ever so subtle quest to become healthier, I attempted to make them with whole wheat flour. The recipe is as follows: 3 cups flour 1 tsp salt 1 tsp baking powder 1/3 cup oil 1 cup warm water Add dry ingredients and give a quick stir, then add the liquids. As soon as it forms a ball or looks mixed, form 1.5-2" balls and roll them out with a rolling pin (or get a tortilla press from one of your favorite kitchen retailers). Set your frying pan or cast iron griddle (ungreased!) on med (5-6) and cook on the first side until it begins to bubble. Flip it over for about 10-15 seconds and then flip again to make sure it looks done and ¡Olè! you have yourself some tortillas. Yields approx 12-14 tortillas depending on the size you make 'em. We had carne asada on Sunday with the white and they were AMAZE BALLS with some salsa and re-fried beans. The whi